Team Members - Maurizio Sarigu

Maurizio Sarigu Executive Chef

TEAM MEMBERS - Maurizio Sarigu
From Sardinia (Italy), graduated from the catering college, he is experienced in Italian and international cuisine and has been working for well-known hotels and restaurants for over twenty years. He has been involved in three America’s Cups (2003-2007-2013) with the Luna Rossa team.